Châteauneuf du Pape red:

The traditional red is a blend of 60% grenache, 15% sryah, 15% mourvedre, and 5% other grapes.
A very powerful, robust wine which drinks well young, but has the potential to age for many years. A very typical Châteauneuf du Pape of old style tradition. 
This wine pairs well with red meats and cheese.

Châteauneuf du Pape red " Cuvée des Félix":

The Cuvee des Felix is our special cuvee, only made in good years. It makes up 10% of our production. It is a selection of our oldest vines. 60% Grenache, 25% mourvedre, 5% syrah, and 5% other grapes.
The vinification is traditional, then about 18 months in old oak barrels. It's a wine that is structured and more powerful than the traditional red.
With notes of red fruits, black licorice, and dark chocolate. This wine pairs well with duck and spicy dishes..

Châteauneuf du Pape blanc :

Our white represents 5% of our production. It's a blend of 35% clairette, 35% white Grenache, 15% Rousanne, and 15% bourboulanc.
It is aged in enameled vats and bottled six months after harvest to keep its freshness.
This wine has a lovely balance, with aromas of white flowers, pear, and lemon. Best at 1 to 3 years old, but can be aged. Pairs well with white fish, foie gras, and asparagus.